Broad long blade with a fine tip makes this knife ideal for cutting vegetables, meat, chopping herbs, etc.
Benefits & Features
- Knife stays sharp for longer - blade made of ice hardened steel.
- Scratch-proof and better corrosion resistant - High Carbon Molybdenum Vanadium Steel (X50CRMOV15).
- All-round knife for cutting uncooked meat, chopping herbs or cutting vegetables - broad long blade with a fine tip.
- Easy to clean and hygienic - seamless grip made of solid materials.
- Easy handling – balanced, ergonomic designed grip